Soup -- All American Cheddar Cheese

"Just for Joy" All American Cheddar Cheese Soup is a scrumptious, flag waving celebration of what Americans love most . . . cheese! America loves cheese . . . and especially cheddar cheese! All American Cheddar Cheese Soup is an all American classic. Simply add water and simmer. It is ready to enjoy in less than 10 minutes! Quick, easy and delicious! Who could ask for anything more!

Directions: Whisk soup into 5 cups water. Bring to a boil and lower heat to a simmer. Simmer for 8 minutes stirring frequently from the bottom of the pan. If soup is too thin cook a little longer, if soup is too thick add a little water. Add 4-6 drops of hot pepper sauce (this will not add heat, it will simply enhance the flavor).

A terrific and hearty southern adaptation is Macaroni and Cheese Soup (as served in restaurants throughout the south)...after preparation add 2 cups of cooked elbow macaroni. That's it!

Garnish either recipe with chopped fresh parsley, popped popcorn, croutons, a dollop of sour cream or your own special touches. For a smokey flavor add 6-8 strips of crisp, crumbled bacon or a dash of all natural smoke flavor.

Serve with a crusty loaf of bread to savor every last delicious drop. Enjoy!